Description
Sombu Powder is prepared from carefully selected and cleaned fennel seeds, finely ground to retain their characteristic sweet aroma and flavour. It is commonly used as a spice and seasoning in Indian cuisine and is suitable for a variety of traditional culinary preparations.
Key Features
- Made from selected fennel seeds
- Fine and uniform powder
- Naturally aromatic
- Mildly sweet and distinctive flavour
- Suitable for everyday cooking
- Hygienically processed and packed
Product Specification
| Specification | Details |
| Product Name | Sombu Powder |
| Tamil Name | சோம்பு பொடி |
| English Name | Fennel Seed Powder |
| Botanical Name | Foeniculum vulgare |
| Ingredients | 100% Fennel Seeds |
| Form | Fine Powder |
| Colour | Light greenish-brown to greenish-yellow |
| Taste | Characteristically sweet and aromatic |
| Aroma | Natural fennel aroma |
| Part Used | Dried seeds |
| Additives | None, if applicable |
| Preservatives | None, if applicable |
| Net Weight | As mentioned on pack |
| Country of Origin | India |
| Usage | Suitable for curries, gravies, spice blends and other culinary preparations |
| Storage | Store in a cool, dry place away from direct sunlight and moisture. Keep tightly closed after opening. |
| Packaging | Food-grade, moisture-resistant packaging |
| Shelf Life | As specified on the product label based on your validated shelf-life period |
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